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Home made cookies with dried fruits, seeds (Almonds, peanuts, blueberries)

prep time

2 hours 20 minutes


  • ½ cup of cranberries
  • 2 ½ cups of oatmeal
  • ⅓ cup of honey
  • ¼ cup of brown sugar
  • ⅜ cup of chopped chocolate, min 60%
  • ½ teaspoon of vanilla extract
  • ½ cup of whole almonds
  • ½ cup of mixed seeds /sunflower, sesame, pumpkin/
  • ½ cup melted butter
  • salt


1. Preheat oven for 200 degrees. Put a baking paper into a square shaped tray. Smear the tray with oil.  Spread in roughly chopped almonds and oatmeal. Mix and bake for 8 minutes.

2. Put this mixture into a big bowl. In a small pan, mix butter, honey, sugar, vanilla extract and salt and cook slowly while stirring the butter melts and the sugar dissolves.

3. Put this mixture into a bowl with almonds and oatmeal. Mix well and let it cool down a bit.

4. Once cold you can add dried fruits and chopped chocolate. The chocolate will melt a bit and stick together the ingredients.

5. Put the whole mixture int a prepared square tray and push well. Let it sit for 2 hours in a fridge.

6. Cut into little cookies. They can be stored for a week in a sealed plastic dose.

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